Served all day every day till eleven, Friday & Saturday until midnight.
At the Brewery, we offer our regular menu right up ’til 11PM, seven days a week. That's good news for those of us who rushed off to make a seven o’clock movie and didn’t have time to eat beforehand. Fridays and Saturdays, you can order food even later, right up until last call at midnight, in fact.

DIRTY OLIVES
Mixed olives roasted with rosemary, orange peel and our Dirty Blonde Ale.   4.95

SPICY NUT BRITTLE
Chile-toasted nuts in a crunchy sweet toffee brittle.  4.25

HUMMUS & FRESH VEGGIES
Homemade hummus with crisp cucumbers, peppers and carrots.  5.50

A PAIR OF PORTABELLOS
Two roasted portobello mushroom sliders with herb aioli and baby spinach.  6.75

NACHOS
Tortilla chips topped with chopped tomato, onions, scallions, jalapeños, black olives & melted cheese served with salsa & sour cream.  7.50      with chili or chicken, add 3.50

BEER BATTERED FRIED CHICKEN TENDERS
Fresh hand-cut chicken dunked in our beer batter, served in the following styles:  7.95

1). Buffalo Style:  Tossed in our homemade buffalo sauce seasoned with cayenne pepper, butter & spices, served with the Brewery’s blue cheese dressing.

2). BBQ Style:  Tossed in our smokey bacon BBQ sauce made with our Old Brown Dog Ale.

3). Volcano Style:  Tossed in our smokin’ 5-alarm BBQ sauce. For serious heat-seeking, no-turning/no-sending-it back freaks. 

4). Hot Ale Mustard:  Plain tenders with a side of our homemade honey, dijon mustard & Old Brown Dog Ale SAUCE.

CRISPY FRIED CALAMARI
Beer-battered calamari fried and tossed with fresh parsley, chili flakes and asiago cheese, served with homemade marinara and fresh lemon.   7.95

MEATBALL MARTINI
A skewer of homemade meatballs served straight up with vodka-tomato sauce.   4.95

THE DAILY DEVIL
Three eggs split, seasoned and stuffed with a filling of the day.   4.95